Our breakfeastTable d'HôteSweet treats
Our regular menufrom our master brewers
Wine list

TABLE D'HÔTE
La formule Parisienne

Camembert and Vacherin
cheese fondue
or
Home made pork terrine
or
Soup of the day

Steak frites and green salad
with choice sauces
or
Mussels trio and fries

Apple-sugar pie
and french vanilla ice cream
or
Double chocolate cake
and french vanilla ice cream
or
Our famous crème brulée Trio

Coffee or tea

30,95 $


TABLE D'HÔTE
Baby-back ribs

Small Caesar salad
or
Fresh asparagus and smoked slamond
or
Soup of the day

Baby-back ribs Paris Grill style
(half rack)
with fries and onions straws or Caesar salad

Sherbets Trio
or
Old fashioned Caramel custard
or
Vanilla mille-feuilles

Coffee or tea

32,95 $

(add 6,00 $ for full rack
portion of baby-back ribs )


TABLE D'HÔTE
La formule Max

Make your own Table d'Hôte

Duck confit spring rolls (2)
or
Lobster bisque and
Gruyere cheese garnish

Your choice of main course à la carte

Profiteroles (3)
and warm chocolate sauce
with French vanilla ice cream
or
Apple-sugar pie
and french vanilla ice cream

Coffee or tea

Main course + 14,95 $


Le p’tit luxe du 16e arrondissement Desserts

Fresh fruits salad 4,50 $
Old fashioned caramel custard 4,95 $
Sherbets Trio 4,95 $
Mille-feuilles maison à la vanille 5,95 $
Double chocolate cake
and French vanilla ice cream
5,95 $
Profiteroles (3) and warm chocolate sauce
with French vanilla ice cream
5,95 $
Apple and sugar pie
with french vanilla ice crea
6,95 $
Crème brûlées Trio
Vanilla - coffee - chocolate
6,95 $
Vanilla cheese cake
and strawberry sauce
6,95 $
Tiramisu “en verrine” 6,95 $